“Dressed to Grill” : “Now that the Summer’s Here…..”

 

"In slow-motion I'm reborn,
  I need a week to mow the lawn,
  I eat dinner with my flip-flops on, now that the summer's here"
               -Michael Franks (from the song "Now that the Summer's Here")

As much as I enjoy my HGTV style presentations of "Cool Cribs" and Custom Outdoor Kitchens and all that, major life changing events will sometimes have one take a step back…..

…….and appreciate what you have in the here and now.

[below] Chicken "Under a Brick" with Grilled Avocado (more infor further down)[photo source and recipe]

I have what I consider a very generic "cookie cutter" studio in Seattle at Fountain Court Apartments, but I lucked out when I moved to town, because they by chance had available one of the coveted 6 [of 350 total] units that open up out to this vast terrace space.

Such a change from my past studios in recent years, that were so claustrophobic, not giving me room to "breathe".

This outdoor area wasn't built when I moved in, and my crib just sat here cause I was back down in Portland working for 1.5 years, but, now that I work from home, I'm glad I kept it, it's actually a nice little inexpensive spot….should hold me until I get to work from home in Hawaii 🙂

(I'm always trippin' on how no one is ever out here) Anyhooz, let me see if I can "HGTV-up" my own little corner of the world, in this "Dressed to Grill" segment.

(above)   grilled chicken "under a brick" with grilled avocado
(click photo above for recipe)

The Healthy Chef's "healthy morsel":  For recipe above, I hate when they list "vegetable oil" in any recipe. NEVER NEVER use Crisco, Wesson, or that poison Canola Oil, all you ever need is Olive oil and Coconut Oil to cook with. For recipe below, I avoid Commercial Beef like the plague, I get Grass Fed from Whole Foods or Farmer's Markets, and use Papaya Enzymes to help digest beef.

(below)   steak skewers with scallion dipping sauce
(click photo below for recipe)

(above and below)   "dog day afternoon"     (…8 gourmet hotdog ideas)

The Healthy Chef's "healthy morsel": I still love a good dog a few times a year but go out of my way for quality ingredients such as 1) replace regular hotdogs for Whole Foods turkey sausages or Vital Choice Free-Range Bison Hotdogs  2) Quality Bread {example here} 3) make my own homemade ketchup and BBQ sauce , and Mayo 4) Grass Fed Cheese  5) Organic Veggies

(click photo above or below for recipes)

(above)   grilled mint and cumin spiced lamb chops
(click photo above for recipe)

The Healthy Chef's "healthy morsel":  Once again, for recipe above, I hate when they list "vegetable oil" in any recipe. NEVER NEVER use Crisco, Wesson, or that poison Canola Oil, all you ever need is Olive oil and Coconut Oil to cook with. For recipe below, with a pasture raised chicken and organic ingredients, it is perfectly healthy as is.

(above)   garlic and rosemary grilled chicken with scallions
(click photo below for recipe)

[photo source]

(below) my fav' smooth Italian beer, Peroni. I only drink a few beers a year, and for whatever reason I only want one when I'm barbecuing. Beer for me is like romance, may only go there every blue moon 🙁 , but the advantage to that is,  you savor and enjoy every drop that much more……yep 🙂

(below) … a great find I ran across on Amazon for under two hundred. Very sturdy and VERY comfortable. Rocks me to sleep 🙂

(below) "Yeah Baby, I grew up the hard way, but I kept pushing ahead, you feel me….."
Sorry, just practicing cool lines to say to women while sipping hot apple cider with cinnamon sticks at the outdoor fireplace 🙂

The Student: "Teacher, you are an old man, but still have the complexion of a boy, how is that possible" ?
The Teacher (Lao Tze): "I became acquainted with The Tao (The Way of Heaven) "

 

Michael Franks: "Now that the Summer's Here"

ENJOY!!! ….and remember this summer, life is short, so Eat, Pray, Love 🙂

(below) Looking over the terrace rail…the reason they call it "Fountain Court" Apartments.
……the sound kind of "Zenns Me Out" 🙂

~stay healthy~

 

click here or the photo below to see all my
"Dressed to Grill" articles within "The Healthy Chef's Corner"

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"Body", (Part 38)
a.k.a. "Brick House"
(....the Abs Slideshow)

 


 

Men's Health: African-American Men at Higher Risk of False Positives in Prostate Testing

 

Portuguese Chicken
and Potatoes

 

ESPN "Body" Issue 2016
Behind the scenes with Olympic Fencer Nzingha Prescod

 

Almond Flour Pancakes
with Huckleberries/Blueberries

 

Health and Safety Tips When Deciding to get a Tattoo

 

My Top 10 Health and Healing Benefits of the Coconut

 

15 Minute
Mandarin-Avocado
"Buddha Bowl"

 

Food For Thought.....
Why I'm taking " A Knee"
against the Medical Industry

 

"Clean Eating" Mango Bread

 

"The Wanderlust Food Diaries"
"Spend the Night"
Valencia Lounge Hostel, Spain
Menu: Spanish/Portuguese Recipes

 

Girl Talk:
Beauty Secrets from Africa

 

The AMAZING Superfood
"Black Seeds"
..one of the most powerful Superfoods

 

Summer Glow
"Buddha Bowl"

 

Dinner and a Movie:
"Mississippi Masala"
Menu: "Mixed Masala" Dinners

 

Eggs Baked in Tomatoes

 

Fifty, Fit and Fabulous!!!
Stephanie Person, Age 50 !!!
Nutrition Coach

 

Pesto and Roasted Tomato Omlette

 

Men's Health:
Nutrients for Male Vitality
and Well Being (Part 3)

 

Tortillitas de Camarones
(Spanish Shrimp Fritters)

 

"The Adventures of Lee Litumbe"
(Part 2)
"A Family Affair"

 

Spanish Paella
(....made healthy)

 

Mens Health: New Studies Reveal the Importance of Zinc in Maintaining Prostate Health

 

Easy Japanese Chicken
Yakitori Skewers

 

"Ballet, something pure in this Crazy World" --Misty Copeland

 

Baked Egg Breakfast Skillet

 

"A Brand New Ending"
...the most inspiring 5 minutes
I ever had on the Web!!!

 

Grilled Chicken
Greek Souvlaki Bowls"

 

Food Based Hair Treaments
Part II
(....a "Boho" inspired article")

 

See all articles in "The Healthy Chef's Cookbook"
(The Art of Food)

 

See all articles in "Eat Smart"
(The Science of Food)

 

(BELOW) Links to my favorite sites who are ''Raging Against the Machine''
(and also some fun cooking blogs)

 

One Bold Soul: Artist and Writer

(same name, different blog, no need to fight about it)

Real Food Freaks



Kim's "Nutritionally Well"





THE PAST ON A PLATE
Special 'shout out' to this food blogger. Totally different style than me, but my favorite food blog in creativity. She inspired me to start my 'Dinner and a Movie' and "Wanderlust Food Diaries' articles.



 

 

 

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