Island Life!! Pick your own vegetables for a Chef’s Yellowfin Tuna, Caribbean Island Lunch!!!

Aw man!!! I missed this place the last time I was down in the Virgin Islands ūüôĀ

Although I was on the British Side, I would have had no problem taking the Ferry over to the U.S. side to the quaint island of St. John, to visit the Eco-Serendib villa in the US Virgin Islands. Eco-Serendib is a luxury villa and spa where you can go rejuvinate, or have a wedding, or meditate, or get back to nature.

And also you can pick your own veggies from their organic garden, and Chef Jonathan will use them to prepare an amazing lunch. With 125 days prior notice, they can actually plant a menu in the organic garden, based upon what you want to eat!!!

below, villa Eco-Serendib, on St. John, in the U.S. Virgin Islands

One of my ultimate goals in life, for whatever reason, is to have my own tropical organic garden, right next to my indoor/outdoor kitchen, where I can grow and eat (and perhaps give away) all sorts of tropical fruits and veggies……..

below, the organic garden at Eco-Serendib Villa

As a note, since I know one of my readers is gonna ask my opinion on tuna and mercury. True, tuna is relatively high in mercury, but as I keep saying in my blog, I consume chlorella to remove mercury, and I have hordes of other superfoods that detoxify andcleanse the body that I mention in my Eat Smart section of my blog.

Furthermore, a gourmet tuna meal for me may just be a once a year thing, so I just enjoy and don't think too hard about it.

The next time I go back town to the Virgin Islands, (which is inevitable since I intend to move down there), I'm gonna stop by and partake in this amazing garden, amazing scenery, amazing tropical life, and an amazing lunch.

Life well played!!!!!

You can go here to check out the Eco-Serendib website

 

~stay healthy~

 

check out all my articles in "Sustainable Gardening, Eating, Living…..and all that jazz"

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